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Mobile Holding Cabinets » Food On The Go
Blow away sterno fumes. There are better ways to keep catered food warm, such as mobile cabinets that can roast, bake, cook, reheat, and store food at ideal moisture and temperature levels.
Industry leader Cres Cor designs such multi-functional food holding cabinets using advanced technologies and innovative designs. Their cabinets are ideally suited for the unrelenting demands of hotel banquet service.
“Keeping food warm, safe, and mobile is what Cres Cor has been doing for over 72 years,” states Michael Capretta, Cres Cor’s director of sales and marketing.
This long experience in ensuring food is served as it is intended has made Cres Cor a reliable and trusted name in foodservice. “Hotels trust our brand because we stand behind our products with some of the strongest warranties in the industry,” Capretta says.
But don’t think you can’t teach them new tricks. Cres Cor is constantly updating and creating new banquet holding and transport technologies to keep up with ever-changing industry needs.
“We listen to customers’ needs and can adapt product designs specifically to meet those requirements,” Capretta adds.—AV
With a product line including banquet hot cabinets, ovens, utility cabinets, racks, and dollies, Cres Cor has been a moving force in hotel banqueting and mobile equipment since 1936. With over 275,000 square feet of state-of-the-art manufacturing and distribution facilities, Cres Cor has made a company-wide commitment to unsurpassed reliability and superb customer service.
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